Tofu Archives | Agriculture & Food in China

Cheese and Tofu Products Failed China Food and Drug Administration’s Safety Checks

Samples of three food products have failed the latest spot checks on food safety conducted by the China Food and Drug Administration (CFDA), the administration said in a statement Thursday. A total of 493 batches of samples featuring six categories of food products underwent spot checks, with the three failed products ordered to be removed

Shanghai Food and Drug Administration Detects High Chemical Residues in Samples of Vegetables, Fresh Fish, Flour, and Tofu

Jan 17, 2017Food Safety & StandardsFish, Flour, Food Safety, Shanghai, Tofu, Vegetables

Two batches of vegetables sold at Lotus and Tesco outlets in Shanghai were found to contain excessive pesticide residue, the city’s food watchdog said. A batch of celery sold at the Chuanchang outlet of Lotus and supplied by Shanghai Jiangqiao Wholesale Market was found to contain 3.6 milligrams of chlorpyrifos residue per kilogram — 71