Shaanxi noodles, a popular Chinese dish, failed to make the “top 10 Chinese popular noodles” list that was released during the first Culture of Chinese Noodles Festival. The 10 dishes listed are: Wuhan hot noodles with sesame paste, Beijing noodles with fried beans and meat sauce, Shanxi sliced noodles, Henan Xiaoji stewed noodles, Lanzhou ramen, Hangzhou Pian Er Chuan, Kunshan Aozao noodles, Zhenjiang pot cover noodles, Sichuan spicy dandan noodles and Jilin Yanji cold noodles…Full-text article: China Daily July 2013

Key point

  • Shaanxi province is credited with having over 100 different types of noodles, with Saozi noodles and Biangbiang noodles as the most popular

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